Chinese Roast Pork Making Class

On 25th June 2021, we organised Chinese roast pork marking class for our associates which is conducted by our very talented Kindred’s master chef – Hazel who is one of our planners. The making of the roast pork was easy as the steps were simple and yet taste so delicious. At the end of class, everyone had fun and went back home with a happy tummy.

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